No-fuss ratatouille is about the easiest possible way to make ratatouille. No roasting or sautéing, and no cooking ingredients separately; just delicious vegetable stew with eggplant, zucchini, bell peppers, tomatoes and herbs. Ratatouille is classically a vegan, gluten-free, plant-based recipe that is great on it’s own, and amazing on top of pasta, mashed potatoes or […]
Tag: mains
Baked Tofu Dinner with Peanut Sauce and Pickled Cabbage
One of my favorite plant-based vegan dinners, is baked tofu with peanut sauce. I have made it countless times, and it never disappoints. I used to hate tofu. That was before I ever had it marinated and baked, and I learned that tofu doesn’t need to taste like, well… tofu! Baked tofu with peanut sauce, […]
Baked Tofu
Marinated and baked tofu is hands down, my favorite way to have tofu. Tofu does not need to taste plain and flavorless! You can marinate it with any flavors you’d like but this recipe is my go-to for baked tofu. It’s super easy to make, with just a few simple ingredients, and not a lot […]
Sweet & Tangy Chickpea Salad
This Sweet & Tangy Chickpea Salad is full of flavor and packed with nutrients! This plant-based vegan salad makes a delicious lunch, or a bright and fresh side dish. Chickpea salad makes a perfect meal-prep lunch as well, so make a big bowl of it and keep it in the fridge to enjoy it for […]
Ginger Apricot Sauce with Tempeh and Wild Rice
Ginger apricot sauce served with tempeh and rice is a delicious, protein rich, vegan dinner. This plant based meal is gluten-free, dairy-free, egg-free, vegan-friendly, nut-free, and it’s a great source of iron and protein! The ginger apricot sauce is the perfect balance of sweet and spicy and combines wonderfully with the nutty flavor of tempeh. […]
Creamy Vegan Tomato Curry with Chickpeas and Potatoes
This recipe for Vegan Tomato Curry with Chickpeas and Potatoes is flavorful and delicious, and makes a wonderful vegan dinner. Try it with basmati rice, and bread like naan or roti. I love making chickpea curry, because it is easy and nutritious, and delicious; I have another recipe for chickpea curry here: Lentil Chickpea Curry. […]
Mushroom & Asparagus Creamy Alfredo Sauce (Nut Free)
Vegan Fettuccine Alfredo is one of my favorite dishes to make. I often make it using cashews, like this recipe for gluten free vegan Alfredo Sauce (which is basically an elevated version of my Creamy Pasta Pasta). This recipe however, is nut free, so no cashews required! It is also loaded with mushrooms and asparagus, […]
Vegan Sausage Pasta Skillet
Making delicious vegan food doesn’t need to be time consuming and complicated. This Vegan Sausage Pasta dish is full of flavor and is super easy to make. This is a great dish to make when you are short on time and you still want a delicious, flavorful meal! I use Beyond Meat Spicy Italian Sausage […]