Category: Gluten-free

Lentil Dal Recipe

Vegan Lentil Dal Recipe Dal is an Indian dish made from legumes, most often lentils. I love making lentil dal, because it is so simple and easy to make on a busy weekday, but it is also full of flavor and healthy too! My recipe for Dal is made using dried red lentils, but you […]

Nut Free Vegan Macarons

Nut Free Vegan Aquafaba Macarons Recipe   Believe it or not, macarons can be made without almond flour, and without eggs! I have been on a macaron making frenzy lately, and to be honest, I probably won’t be stopping anytime soon. I love making macarons, and they are difficult to execute perfectly, but worth all […]

Vegan Lemon Macarons

Lemon Vegan Aquafaba Macarons Recipe with Vegan Buttercream  I have been experimenting with my macaron recipe lately, troubleshooting, fine-tuning, and taking some constructive criticism to the kitchen so I can learn (and share) how to make some of the best vegan macarons! I’d like to start by saying that macarons are tricky little treats that […]