This vegan Apple Cinnamon Coffee Cake is simple to make, and so delicious. It is spiced with cinnamon and nutmeg, and not overly sweet, which makes it perfect as an after dinner dessert, or even as a morning treat with coffee. The Apple Cinnamon Coffee Cake recipe is baked in a square pan, so it […]
Category: Dessert
Vegan Caramel Cheesecake Squares
This recipe for vegan caramel cheesecake squares is what every cheesecake lover dreams of – or maybe that’s just me. I dreamt up this recipe after making my homemade caramel sauce, and thought “this would be amazing on vegan cheesecake”. It took me a couple weeks to actually come up with the recipe because the […]
Oatmeal Apricot Cookies
Oatmeal Apricot Cookies is a fun twist on classic oatmeal raisin cookies. They are soft and chewy, with a hint of cinnamon, and made with dried apricots. Oatmeal cookies are perfect to enjoy on their own, or with a cup of tea or coffee. This recipe for Oatmeal Apricot Cookies makes enough for a bakers […]
Vegan Orange Squares
Vegan orange squares are a delicious combination of shortbread cookies, orange flavored bars, and candied oranges. These were inspired by my Lemon Squares recipe, and a bowl full of oranges. I started by making the candied orange slices. You can purchase candied orange peel at the store if you want to skip this step, or […]
Candied Oranges
Making candied oranges might seem like a daunting task, but it really doesn’t need to be complicated. This recipe for candied orange slices is super easy, and just takes a little patience (and no need for a candy thermometer). Grab a good book, a cup of tea, and sit by the stove while your oranges […]
Vegan Lemon Squares
These bake-sale style lemon squares are completely vegan, and so delicious. Underneath the sweet lemon layer, is a base of melt in your mouth shortbread. Lemon is probably my most favorite flavor for dessert, and this recipe has just the right amount of sweetness to balance the tart lemon. These squares hold up well at […]
Vegan Caramel Sauce
This vegan caramel sauce stays soft, perfect for pouring over ice cream, drizzling on cakes, and dipping apples. Making dairy-free caramel sauce at home is actually quite easy, once you have the right recipe! It took me a couple failed batches to figure out the best way to cook down the sugar. I encourage you […]
The Best Vegan Fudge Brownies
This recipe for vegan fudge brownies took many, many trials and fine-tuning. I have a brownie connoisseur in the house, so making the perfect batch of brownies has always been a challenge. To me, the perfect brownies have a cracked top, crisp edges, and soft fudgy middle pieces. This recipe is hands down, the best […]
Cranberry Apple Crumble
Cranberry Apple Crumble is a simple and delicious recipe, made with cranberries, apples, a hint of cinnamon spice, and then topped with spiced oat crumble. This recipe is perfect for the holidays or as a post-holiday treat. It uses fresh (or frozen) cranberries (which I tend to always have excess amounts of around December). The […]
Espresso No-Bake Vegan Cheesecake
Espresso No-Bake Vegan Cheesecake is a delicious, creamy, rich dessert that is sure to be a crowd pleaser. It is gluten-free, dairy-free, and egg-free. I made this vegan cheesecake with coconut based cream cheese. I also added raw cashews, coconut oil, coconut cream, instant coffee grounds, and a special ingredient. Spoiler alert: it’s vegan marshmallows! […]