These pasta salads are quick, easy, healthy and delicious – perfect for make-ahead lunches! Simply mix all of the ingredients together in a sealable container and store in the refrigerator. Here is my recipe for Chickpea Pasta Salad: 2 Cups Cooked Pasta 1 Cup Chickpeas 1/2 Cucumber: Diced 1 Finely Sliced Carrot Balsamic Vinaigrette *The […]
Month: March 2018
Chocolate Coconut Chia Pudding
The other day, I was wandering through the grocery store when I was approached by somebody in the Health Food Isle. She was looking for advice on Chia Pudding, so it was a good coincidence that she approached me of all people in that store: I love chia pudding! As I was driving home, I […]
Beet Juice Sugar Cookies
These sugar cookies are made with beet juice, so they take on a pink colour and are perfect for Valentine’s Day. The beet juice is mostly for colouring, as the cookies taste just like your favourite, melt in your mouth sugar cookies should. Here is the recipe for my vegan, Beet Juice Sugar Cookies: Ingredients: […]
Overnight Oats – 6 Recipes to Try
Here I have six delicious overnight oat recipes that are dairy free, vegan-friendly, and a deliciously healthy (and easy) way to start the day! Just mix together all of the ingredients in a container of your choice, and set in the refrigerator overnight. In the morning, you’ll have a delicious breakfast ready to go – […]
The Best Vegan Brownies
I know it’s not nice to boast or brag, but these really are the best brownies, and it’s just an added bonus that they are vegan friendly! Try this recipe for chewy, fudgy, delicious chocolate brownies: Ingredients: 2 Tbsp Ground Flax 6 Tbsp Water 1 Cup Sugar 1/2 Cup Vegetable Oil 1 tsp Vanilla 1 […]
Teriyaki Sauce
Whether you dip, smother, or drizzle, this recipe for Teriyaki Sauce may just become a staple in your house. It’s so easy to make with just a few ingredients, and you can easily make ahead and store it in the refrigerator to use in dishes all week long. Here is my recipe for Teriyaki Sauce: […]
Cilantro Lime Sauce
We are having Tacos for dinner, and I wanted to try a new recipe for Cilantro Lime Sauce. This was all going well, I had a cute little helper in the kitchen, and then I forgot one key component… The lid on the blender. Take this as your friendly reminder, to always use the lid […]
Hidden Veggie Nuggets
Getting toddlers to eat their veggies can be like pulling teeth some days. Hiding vegetables in food they love is one way to make sure they get the good stuff they need! These Hidden Veggie Nuggets are perfect for little hands to dip into ketchup and munch away, and they are toddler approved! Here’s the […]