All about Chickpeas and Aquafaba Chickpeas are amazing beans that don’t get nearly enough credit in this world. They can easily be used for every single meal of the day. Chickpeas can be used in savory recipes once they’ve been cooked (much like you get when you buy canned chickpeas) – they do great in […]
Category: Gluten-free
Chocolate Coconut No Bake Cake
Chocolate Coconut No Bake Cake is a vegan friendly, gluten-free, refined sugar-free dessert with a similar texture to cheesecake. The crust for this cake is made from coconut and rolled oats, and the main filling is a creamy coconut chocolate filling made with cashews, the dessert is then topped with coconut chocolate ganache. Every bite […]
Salted Coconut “Fudge” Date Squares
Salted Coconut “Fudge” Date Squares is a simple recipe made with whole food ingredients; it is delicious, healthy, and perfect for a mid afternoon treat. Technically it isn’t really fudge, since it gets its creamy texture from coconuts, not butter or milk, but the texture and richness is just like biting into a piece of […]
Balsamic Basil Lentil Penne
This recipe for Balsamic Basil Lentil Penne is fresh, delicious and super simple to make. I only use one pot to cook the pasta and sauce in, which means less dishes in the sink as well. Balsamic Basil Lentil Pasta is made with fresh basil and tomatoes, so it is a perfect dish to enjoy […]
Sweet Mustard Sauce
Sweet mustard sauce is like a vegan version of honey mustard sauce – made without honey of course – this vegan sauce can be used as a dressing for salad, as a dip for your favorite veggie nuggets, or you could eve marinate and cook tofu or chickpeas in it. This vegan sweet mustard sauce […]
Gluten Free Lemon No Bake Vegan Cake
I have been wanting to make a Lemon No Bake Vegan Cake for months, but for some reason it has taken me up until now to actually get to it. I love lemon flavored desserts like this gluten free lemon meringue pie, and you may notice if you do a quick search for “lemon” in […]
Vegan Mint Chocolate Chip Ice Cream
Mint Chocolate Chip Ice Cream is on my list of favorite ice cream flavors; right up there along with maple walnut. This vegan mint ice cream speckled with dark chocolate chips brings back memories of eating ice cream in a big waffle cone as a child. Try these other vegan ice cream recipes: Vegan […]
Pineapple Coconut No Bake Vegan Cheesecake
Pineapple Coconut No Bake Vegan Cheesecake Dessert Recipe This no-bake cheesecake dessert is vegan friendly, made with cashews and coconut for a creamy texture and flavor, just like a traditional no-bake cheesecake. The pineapple and coconut flavor combination if reminiscent of a pina colada, and is perfect for a summertime treat. The entire dessert is […]
Mint Chocolate No Bake Vegan Cheesecake
Mint Chocolate No Bake Vegan Cheesecake – Refined Sugar Free & Gluten Free No Bake Vegan Cheesecakes are one of my favorite desserts to make, for a number of reasons. First, as far as dessert goes, these no bake “cheesecakes” are quite healthy! Since it’s made with cashews, coconut cream, dates, oats, and no refined […]
Ratatoullie
Vegan Ratatouille Recipe Ratatouille is a French, stewed vegetable dish made with eggplant, zucchini, tomatoes, onion and spices. You can find many simple recipes for ratatouille that are prepared much like my Sweet Potato Stew, where the ingredients are roughly chopped then stewed together. One thing that sets this ratatouille recipe apart, is the presentation. […]