Category: Gluten-free

Pineapple Coconut No Bake Vegan Cheesecake

Pineapple Coconut No Bake Vegan Cheesecake Dessert Recipe This no-bake cheesecake dessert is vegan friendly, made with cashews and coconut for a creamy texture and flavor, just like a traditional no-bake cheesecake. The pineapple and coconut flavor combination if reminiscent of a pina colada, and is perfect for a summertime treat. The entire dessert is […]

Ratatoullie

Vegan Ratatouille Recipe Ratatouille is a French, stewed vegetable dish made with eggplant, zucchini, tomatoes, onion and spices. You can find many simple recipes for ratatouille that are prepared much like my Sweet Potato Stew, where the ingredients are roughly chopped then stewed together. One thing that sets this ratatouille recipe apart, is the presentation. […]

King Oyster Mushroom Scallops in Vegan Cream Sauce

King Oyster Mushroom Scallops and Vegan Cream Sauce Recipe King oyster mushrooms are amazingly versatile fungi; and their large meaty stalks make the perfect vegan alternative to scallops. These butter garlic king oyster mushroom “scallops” would be great on their own as a side dish, but taste fantastic in this healthy cauliflower cream sauce as […]