Garlic Butter Gnocchi is amazing. I can’t think of a better way to describe it, because frankly, it’s what dinner dreams are made of. At least mine are anyways – little fluffy potato pasta clouds, coated in rich garlic butter sauce, with fresh basil, bursting tomatoes, and a pinch of sea salt – yes please! […]
Tag: Vegan
Apple Cinnamon Coffee Cake
This vegan Apple Cinnamon Coffee Cake is simple to make, and so delicious. It is spiced with cinnamon and nutmeg, and not overly sweet, which makes it perfect as an after dinner dessert, or even as a morning treat with coffee. The Apple Cinnamon Coffee Cake recipe is baked in a square pan, so it […]
No Fuss Ratatouille
No-fuss ratatouille is about the easiest possible way to make ratatouille. No roasting or sautéing, and no cooking ingredients separately; just delicious vegetable stew with eggplant, zucchini, bell peppers, tomatoes and herbs. Ratatouille is classically a vegan, gluten-free, plant-based recipe that is great on it’s own, and amazing on top of pasta, mashed potatoes or […]
Vegan Breakfast Sandwich
This vegan breakfast sandwich is made with Just Egg folded plant-based egg, mushrooms, peppers, avocado and basil. Just Egg is a vegan friendly egg-alternative that adds protein and flavor to this delicious vegan breakfast sandwich. The mushrooms and peppers are cooked together with garlic to add flavor and texture. Then, the sandwich is topped off […]
Simple Guacamole Recipe
Guacamole is a delicious avocado dip, and this recipe uses just four simple ingredients: Avocado, Lime, Jalapeño, and Sea Salt. This recipe is about as easy as guacamole gets; I supposed you could omit the jalapeños to make this even more simple, especially if you have an aversion to peppers. That being said, with only […]
Vegan Caramel Cheesecake Squares
This recipe for vegan caramel cheesecake squares is what every cheesecake lover dreams of – or maybe that’s just me. I dreamt up this recipe after making my homemade caramel sauce, and thought “this would be amazing on vegan cheesecake”. It took me a couple weeks to actually come up with the recipe because the […]
Oatmeal Apricot Cookies
Oatmeal Apricot Cookies is a fun twist on classic oatmeal raisin cookies. They are soft and chewy, with a hint of cinnamon, and made with dried apricots. Oatmeal cookies are perfect to enjoy on their own, or with a cup of tea or coffee. This recipe for Oatmeal Apricot Cookies makes enough for a bakers […]
Epic Avocado Toast Open Faced Vegan Sandwich
I haven’t actually decided if this is still technically considered avocado toast, or if it would be considered more an open faced sandwich. Either way, this vegan sandwich / avocado toast is epic. It is so easy to make too! With fresh ingredients, there is no real cooking required (aside from toasted the bun), so […]
Vegan Taco Recipes
Taco Tuesday just leveled-up! I have rounded up ten awesome vegan taco recipes to spice up your Taco night. All of these recipes are vegan friendly, so they are all dairy-free and contain no animal products. This list includes lots of amazing vegan taco fillings, dressings and sauces. Scroll down and click on the links […]
Baked Tofu Dinner with Peanut Sauce and Pickled Cabbage
One of my favorite plant-based vegan dinners, is baked tofu with peanut sauce. I have made it countless times, and it never disappoints. I used to hate tofu. That was before I ever had it marinated and baked, and I learned that tofu doesn’t need to taste like, well… tofu! Baked tofu with peanut sauce, […]