Category: Dessert

Vegan Macarons with Cinnamon Spice Buttercream Style Frosting

Vegan Aquafaba Macarons Recipe with Cinnamon Spice Buttercream Style Frosting Macarons are delicate, dessert treats made with a sweet meringue cookie shell, filled with sweet filling like buttercream icing. Traditionally made with egg-whites, these vegan macarons are made with egg-free aquafaba meringue cookies, and filled with dairy-free buttercream. Meringues can be quite finicky and if […]

Gluten Free Vegan Lemon Meringue Pie

Gluten Free Vegan Lemon Meringue Pie Recipe Lemon Meringue pie is an all-time favorite of mine, but I haven’t had any in years, because I didn’t know it was even possible to make this pie vegan. Lemon Meringue Pie is traditionally made with a egg  yolk centric lemon custard filling, and a meringue topping made […]

Peppermint Meringues

Vegan Peppermint Meringue Kisses Recipe Meringues are one of my favorite treats – when we were kids, our grandparents used to take me and my siblings camping, and there was a little boutique bakery we would visit that made delicious meringues – I remember my sister and I pooling together some of our spending money […]

Guilt-Free Chocolate Tart

Gluten Free Plant Based Chocolate Tart Recipe This Gluten-Free, Dairy-Free, Refined Sugar Free, Chocolate Tart was created on a total whim. I was actually making apple pie for a get together with friends, when I remembered that one of our friends is on an elimination diet and that she cannot eat gluten, dairy, or refined […]

Vegan Pumpkin Cheesecake

Gluten Free Vegan Pumpkin Cheesecake Recipe Vegan Pumpkin Cheesecake sounds like an oxymoron, because vegan and cheese don’t typically go hand in hand. That being said, this cheesecake is indeed dairy-free, and no cheese is actually used in this recipe for vegan pumpkin cheesecake. I suppose I could call it Creamy Pumpkin Cake (because it […]

Strawberry Rhubarb Scones

Vegan Strawberry Scones Recipe I was recently given a bag full of garden-fresh rhubarb stocks, and was having a hard time deciding what to make! I love strawberry-rhubarb pie, and strawberry rhubarb cobbler, I even found recipes that use rhubarb in a savory manner like rhubarb chutney! As I was preparing to make cobbler, I […]

Gluten-free Lemon Protein Cookies

These Protein Cookies are not only packed with protein, but they are also gluten-free, soy-free, egg-free, dairy-free, and free from refined sugars. These are probably the healthiest cookies you will ever eat, but you’d never guess (unless you make them yourself) because they are sweet and delicious, just as a cookie should be. Enjoy these […]

Blueberry Phyllo Pastries

Blueberry Phyllo Pastries are delicious, handheld blueberry pies with a flaky pastry shell. Simple to make, these Phyllo pastry hand pies are: Vegan friendly  Dairy free Soy free Delicious  Flaky Sweet Here is the recipe for The Home Baked Vegan’s Blueberry Phyllo Pastries: Ingredients: 1 Cup Blueberries 1/4 tsp Cinnamon  1 tsp Corn Starch 1 […]